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My grandmother used to tell us that, long, long years ago when she was young, country roads in the spring and summer were a mind-boggling display of color. The pinks, purples, oranges, and yellows of every wildflower species flooded the edges of every trail, and the air was warm with their perfume.
Photo by Lisa Derksen
My grandmother used to tell us that, long, long years ago when she was young, country roads in the spring and summer were a mind-boggling display of color. The pinks, purples, oranges, and yellows of every wildflower species flooded the edges of every trail, and the air was warm with their perfume.
It
must have been wonderful.
By
the time I was around, it was a rare and lucky find to happen across a lily or
two. Now, on the roadside, you’ll mostly see weeds, gravel and dirt. Grandma
was chagrined to find that many of her grandchildren had never even seen many
of the flowers that she used to count by the hundreds!
The
culprit? The cause of this mass and relatively rapid loss of flora?
Spraying,
said Grandma. It was the result of tons of chemicals spread around the
countryside in a bid to control crop pests and protect power poles from
wandering branches. The flowers, and anything that relied upon the flowers,
were simply collateral damage, in the minds of those with the spray power. She
spent a good portion of her life rallying against the dreaded sprays. In her
later years, she harbored hope that someone had listened and had pulled back on
the chemical spraying a bit, and maybe we’d see the flowers again.
I
wish she had been right. Sadly, the spraying continues in profusion. And it’s
no longer just the flowers that are fading away.
The bee population
is in rapid decline. All over the world, people are reporting serious drops in
beehive activity and alarming numbers of the little creatures turning up
not-so-alive.
The
culprit, once again, is spraying. Tons of chemicals are dumped all over us
every season, whether we know it or not. These are to destroy or ward off
crop-damaging creatures or eradicate mosquito larvae before they can hatch and
whatever else some authority figure may deem necessary.
And
in the process, they’re knocking off our bees by the ton.
As
kids, we’re kind of taught to run, screaming, from any sight of the little
black and yellow insects buzzing about, for fear they give us a dreaded sting.
What we’re not taught is that there is a very, very good reason that they’re
here. They serve a key purpose in the environment.
Besides
being suppliers of sweet, sticky, delicious honey, bees are responsible for a
huge portion of the food on our plates. Without their tireless, endless
pollination activities, we would no longer have such fruits and veggies as cantaloupes,
strawberries, blueberries, blackberries, raspberries, apples, cherries,
oranges, peaches, and kiwifruit. Our meat, dairy and eggs would disappear as
there’d be no grass and grains for our livestock to munch.
Here’s
another one to think about. Even our wardrobes would alter without the bee!
Cotton is, after all, a plant which requires – guess what? – pollination!
Yet,
for the mighty role these bitty creatures play in Mother Nature’s scheme,
still, here we are, killing them off in droves. More than that, some studies
are showing that death is only the last in a list of symptoms these creatures
must endure. Scientists are discovering that bees afflicted by these chemical
sprays quickly lose their ability to find and retrieve food. The more spray
they’re exposed to, the more they struggle.
There’s
been more than one study on the phenomenon, and governments are working hard at
reaching a solution while many pesticide companies are arguing that their own
studies show bee decline has nothing to do with their products. Still others
are suggesting that, while pesticides are a problem, they may be only one of
many factors causing the bee’s problems.
Meanwhile,
as the endless studies go on and on, would it be so bad to cut back on the
chemicals a little bit?
Here’s the good
news. Someone is willing to do something about it. Recently, at least one
gardening store has publicly agreed to stop selling insecticides known to be
the most hazardous, along with any other products affected by them. They’re
also going to put an effort into educating their customers on the different
products available.
It’s real good to
know we’re on the right track. If more companies head that way, then who knows?
Maybe one day Grandma’s dream will come true and the roadsides will be alive
with wildflowers again.
And they’ll be vibrating and buzzing.
Photo by Lisa Derksen
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